Mango Mustard

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Mango Mustard
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Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation

Ingredients

for
4
Mango mustard
1 Mango
50 milliliters white wine
1 tablespoon Mustard seed
1 tablespoon lemon juice
100 grams medium-hot Mustard
Vinegar
salt
peppers
How healthy are the main ingredients?
MustardMangosalt

Preparation steps

1.

Peel the mango and cut into small pieces. Place in a small saucepan, then add the white wine, mustard seeds, and lemon juice. Bring the mixture to a boil. 

2.

Reduce the heat to medium, and simmer softly for 5 minutes. Puree the mixture, pass through a fine strainer, and let cool. Mix the mustard into the mango mixture. Season to taste with vinegar, salt, and pepper.