Mustard Sauce

4
Average: 4 (1 vote)
(1 vote)
Mustard Sauce
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Health Score:
4,8 / 10
Difficulty:
easy
Difficulty
Preparation:
5 min.
Preparation
Calories:
158
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie158 kcal(8 %)
Protein1 g(1 %)
Fat15 g(13 %)
Carbohydrates4 g(3 %)
Sugar added1 g(4 %)
Roughage0 g(0 %)
Vitamin A0.2 mg(25 %)
Vitamin D0.1 μg(1 %)
Vitamin E0.4 mg(3 %)
Vitamin K0.3 μg(1 %)
Vitamin B₁0 mg(0 %)
Vitamin B₂0.1 mg(9 %)
Niacin0.4 mg(3 %)
Vitamin B₆0 mg(0 %)
Folate5 μg(2 %)
Pantothenic acid0 mg(0 %)
Biotin0.2 μg(0 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C1 mg(1 %)
Potassium73 mg(2 %)
Calcium44 mg(4 %)
Magnesium1 mg(0 %)
Iron0.1 mg(1 %)
Iodine5 μg(3 %)
Zinc0 mg(0 %)
Saturated fatty acids10.2 g
Uric acid0 mg
Cholesterol47 mg
Complete sugar2 g

Ingredients

for
4
Ingredients
1 cup Crème fraiche
2 tablespoons Whipped cream
1 tablespoon Mustard
1 teaspoon honey
salt
white peppers
Cress (for garnish)
How healthy are the main ingredients?
Whipped creamMustardhoneysaltCress

Preparation steps

1.

Mix the creme fraiche, cream, mustard, and honey until smooth. 

2.

Season to taste with salt and white pepper, garnish with the watercress, and serve.