Chicken Skewers

0
Average: 0 (0 votes)
(0 votes)
Chicken Skewers
share Share
print
bookmark_border Copy URL
Difficulty:
easy
Difficulty
Preparation:
2 h. 30 min.
Preparation

Ingredients

for
8
Ingredients
4 Chicken breasts (about 6 ounces))
2 garlic
1 small red Pepperoncini (seeded, finely chopped)
1 shallot (finely chopped)
Cumin (per 1/4 tsp, crushed)
ground cilantro (per 1/4 tsp, crushed)
2 tablespoons bright soy sauce
4 tablespoons unsweetened Coconut milk
2 tablespoons vegetable oil
salt
freshly ground peppers
How healthy are the main ingredients?
Coconut milksoy sauceChicken breastgarlicshallotCumin

Preparation steps

1.

Cut the chicken into about 2-cm- (3/4-inch-) wide strips.

2.

Mix the remaining ingredients, and let the chicken strips marinate a few hours in the mixture. Then remove the chicken, drain, and spear the meat lengthwise on 8 wooden skewers. Grill or sauté the chicken skewers until cooked through, occasionally brushing with marinade.

3.

Roast the peanuts without fat in a frying pan. Let cool, then finely crush and sprinkle on skewers to serve.