Sweet Candy Apples
(0 votes)
(0 votes)
Health Score:
54 / 100
Difficulty:
easy
Difficulty
Preparation:
25 min.
Preparation
Calories:
210
calories
Calories
Nutritional values
1 <none> contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calorie | 210 cal. | (10 %) | ||
| Protein | 1 g | (1 %) | ||
| Fat | 0 g | (0 %) | ||
| Carbohydrates | 50 g | (33 %) | ||
| Sugar added | 22 g | (88 %) | ||
| Roughage | 4 g | (13 %) |
more nutritional values
| Vitamin A | 0 mg | (0 %) | ||
| Vitamin D | 0 μg | (0 %) | ||
| Vitamin E | 1 mg | (8 %) | ||
| Vitamin K | 12 μg | (20 %) | ||
| Vitamin B₁ | 0 mg | (0 %) | ||
| Vitamin B₂ | 0 mg | (0 %) | ||
| Niacin | 0.7 mg | (6 %) | ||
| Vitamin B₆ | 0.1 mg | (7 %) | ||
| Folate | 10 μg | (3 %) | ||
| Pantothenic acid | 0.2 mg | (3 %) | ||
| Biotin | 10 μg | (22 %) | ||
| Vitamin B₁₂ | 0 μg | (0 %) | ||
| Vitamin C | 24 mg | (25 %) | ||
| Potassium | 239 mg | (6 %) | ||
| Calcium | 10 mg | (1 %) | ||
| Magnesium | 10 mg | (3 %) | ||
| Iron | 0.6 mg | (4 %) | ||
| Iodine | 2 μg | (1 %) | ||
| Zinc | 0.1 mg | (1 %) | ||
| Saturated fatty acids | 0 g | |||
| Uric acid | 28 mg | |||
| Cholesterol | 0 mg | |||
| Complete sugar | 48 g |
Author of this recipe:
EAT-SMARTER
all recipes of this author
Ingredients
for
4
- Ingredients
- 4 small Apple (e. g. Cox Orange)
- ⅔ cup sugar
- 1 tsp red Food coloring
- ½ tsp apple cider vinegar
Preparation
Kitchen utensils
1 Pot, 1 Sieve, 1 Plate, 1 Mortar, 1 Tablespoon, 1 Teaspoon, 1 Non-stick pan, 1 Grill pan, 1 Small knife, 1 Large knife, 1 Cutting board, 1 Casserole dish, 1 Citrus juicer, 1 Measuring cups, 1 Slotted spatula, 1 Ladle, 1 Wooden spoon, 1 Paper towel
Preparation steps
1.
Remove the stalks from the apples and impale them on wooden sticks.
2.
In a pot of 80 ml water, quickly bring the sugar, food colouring and the vinegar to the boil until the sugar thermometer shows 150°C.
3.
Then immediately remove the pot from the heat and dunk the apples into the mixture. Turn them around in the syrup until they are completely covered and then place them on a plate to cool and set.
