Strawberry Jam
(0 votes)
(0 votes)
Health Score:
71 / 100
Difficulty:
easy
Difficulty
Preparation:
25 min.
Preparation
ready in 2 h. 25 min.
Ready in
Calories:
446
calories
Calories
Nutritional values
1 glass contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calorie | 446 cal. | (21 %) | ||
Protein | 2 g | (2 %) | ||
Fat | 1 g | (1 %) | ||
Carbohydrates | 104 g | (69 %) | ||
Sugar added | 90 g | (360 %) | ||
Roughage | 4.9 g | (16 %) |
more nutritional values
Vitamin A | 0 mg | (0 %) | ||
Vitamin D | 0 μg | (0 %) | ||
Vitamin E | 0.4 mg | (3 %) | ||
Vitamin K | 10 μg | (17 %) | ||
Vitamin B₁ | 0.1 mg | (10 %) | ||
Vitamin B₂ | 0.1 mg | (9 %) | ||
Niacin | 1.8 mg | (15 %) | ||
Vitamin B₆ | 0.2 mg | (14 %) | ||
Folate | 97 μg | (32 %) | ||
Pantothenic acid | 0.7 mg | (12 %) | ||
Biotin | 8.8 μg | (20 %) | ||
Vitamin B₁₂ | 0 μg | (0 %) | ||
Vitamin C | 132 mg | (139 %) | ||
Potassium | 395 mg | (10 %) | ||
Calcium | 55 mg | (6 %) | ||
Magnesium | 31 mg | (10 %) | ||
Iron | 1.6 mg | (11 %) | ||
Iodine | 6 μg | (3 %) | ||
Zinc | 0.2 mg | (3 %) | ||
Saturated fatty acids | 0.1 g | |||
Uric acid | 50 mg | |||
Cholesterol | 0 mg | |||
Complete sugar | 104 g |
Author of this recipe:
EAT-SMARTER
all recipes of this author
Ingredients
for
5
- Ingredients
- 1 kilogram ripe Strawberries
- 1 Orange (juiced and zested)
- 450 grams jam sugar (2:1 ratio)
Preparation steps
1.
Rinse and trim the strawberries, then halve or quarter depending on the size. Place in a large pot. Add the orange juice and the jam sugar (sugar should be half the amount of fruit). Combine thoroughly with the strawberries, cover, and set aside for 2 hours.
2.
Bring to a boil, and cook for 4-5 minutes. Stir in the zest and fill into the prepared jars. Seal tightly and cool completely.