South-east Asian Pork Dinner
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Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
ready in 4 h. 20 min.
Ready in
Ingredients
for
4
- Ingredients
- 4 boneless Pork chop
- ¼ cup soy sauce
- ¼ cup water
- 1 clove garlic cloves (crushed)
- 1 tsp peppers
- ½ tsp Ginger powder
- 1 Red onion (sliced)
- ¼ cup water
- 2 cloves garlic cloves
- 1 red chili pepper (finely chopped)
- 2 Tbsps vegetable oil
- 2 Tbsps Lime juice
- 2 Tbsps soy sauce
- 1 tsp Thai Fish sauce
- To garnish
- chopped cilantro
Preparation steps
1.
Put the chops in a shallow dish.
2.
Mix together the soy sauce, water, garlic, pepper and ginger and pour over the chops. Marinate for at least 4 hours. Drain the chops, discarding the marinade.
3.
Heat the grill.
4.
Grill the onion slices and chops for 4-6 minutes on each side until cooked.
5.
Cook the broccoli in salted boiling water for 4 minutes until cooked.
6.
Mix together the remaining ingredients in a blender until almost smooth. Serve with the broccoli and chops. Garnish with coriander.
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