Red Berry Jam

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Red Berry Jam
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Difficulty:
advanced
Difficulty
Preparation:
1 hr
Preparation
Calories:
155
calories
Calories

Nutritional values

1 milliliter contains
(Percentage of daily recommendation)
1 milliliter contains
(Percentage of daily recommendation)
Calories155 kcal(7 %)

Ingredients

for
1200
Ingredients
800 grams mixed Berry (such as strawberries or currants)
250 grams Cherries
500 grams sugar
1 package Gelling agents (2 + 1)
How healthy are the main ingredients?
sugarCherry

Preparation steps

1.

Rinse the berries and the cherries. If using strawberries, trim and cut into small pieces. Remove the currants from the vine, if using. Remove the stems and the stones from the cherries. Mix the sugar (minus 2 tablespoons) with the gelling agent and the fruit. Bring the mixture to a boil, stirring constantly. Add the remaining sugar, return to a boil, and cook for 1 minute. Fill the prepared jars to the brim with the jam and seal tightly.