Raisin and honey filled peaches 

Raisin and honey filled peaches

(0)

Calories:189 kcal
Difficulty:easy
Preparation:40 min
Ready in:40 min
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1 serving contains (Percentage of daily recommendation)
Calories189 kcal(9%)
Protein4 g(8%)
Fat11 g(14%)
Carbohydrates23 g(9%)
Added Sugar4 g(4%)
Roughage3 g(10%)

Recipe author: EAT SMARTER

Ingredients

For servings

4Peaches
4 tablespoonsmixed Nut shelled
1 tablespoonraisin
1 generous pinchcinnamon
1 tablespoonhoney
2 tablespoonsbutter
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Directions

1 Butter an ovenproof dish. Wash and dry the peaches, then halve and remove the stones. Mix the nuts with the raisins, cinnamon and honey and stuff the peach halves with the mixture. Place the peach halves in the baking dish, dot with the rest of the butter and bake in a preheated oven (200 °C with top and bottom heat) for 20-30 minutes.
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