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Orange Fruit Drink
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Health Score:
98 / 100
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
ready in 20 min.
Ready in
Calories:
135
calories
Calories
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calorie | 135 cal. | (6 %) | ||
Protein | 2 g | (2 %) | ||
Fat | 1 g | (1 %) | ||
Carbohydrates | 30 g | (20 %) | ||
Sugar added | 0 g | (0 %) | ||
Roughage | 8.1 g | (27 %) |
more nutritional values
Vitamin A | 1.8 mg | (225 %) | ||
Vitamin D | 0 μg | (0 %) | ||
Vitamin E | 1.4 mg | (12 %) | ||
Vitamin K | 24 μg | (40 %) | ||
Vitamin B₁ | 0.2 mg | (20 %) | ||
Vitamin B₂ | 0.1 mg | (9 %) | ||
Niacin | 1.6 mg | (13 %) | ||
Vitamin B₆ | 0.2 mg | (14 %) | ||
Folate | 40 μg | (13 %) | ||
Pantothenic acid | 0.5 mg | (8 %) | ||
Biotin | 5.5 μg | (12 %) | ||
Vitamin B₁₂ | 0 μg | (0 %) | ||
Vitamin C | 19 mg | (20 %) | ||
Potassium | 679 mg | (17 %) | ||
Calcium | 45 mg | (5 %) | ||
Magnesium | 29 mg | (10 %) | ||
Iron | 1 mg | (7 %) | ||
Iodine | 5 μg | (3 %) | ||
Zinc | 0.5 mg | (6 %) | ||
Saturated fatty acids | 0.1 g | |||
Uric acid | 47 mg | |||
Cholesterol | 0 mg | |||
Complete sugar | 26 g |
Author of this recipe:

EAT-SMARTER
all recipes of this author
Ingredients
for
4
- Ingredients
- 4 rocha Pear (peeled, cored, and diced)
- 4 ripe Apricot (peeled, pitted and diced)
- 4 large carrots (peeled and grated)
- ½ lemon (juiced)
- 1 cup cold water
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Product recommendation
For a sweeter juice, add a tablespoon of honey before blending.
Preparation steps
1.
Combine the pears, apricots, carrots, lemon juice, and water in a food processor or blender.
2.
Blend on high for 2 minutes until smooth and frothy.
3.
Pour into glasses and serve immediately for best results.
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