Noodle and Shrimp Bowl with Mango

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Noodle and Shrimp Bowl with Mango
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Health Score:
7,3 / 10
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation

Ingredients

for
4
Ingredients
7 ozs Rice noodles
12 scallions
4 cups vegetable stock
1 ⅔ cups peeled Prawn
¼ cup soy sauce
Lime juice (from 1 lime)
1 tsp Sambal oelek
2 Tbsps Mango chutney
1 Mango (peeled and diced)
Chives (cut to 5 cm lengths)
Lime wedge
Lime zest
How healthy are the main ingredients?
soy sauceMangoChives

Preparation steps

1.
Cook the noodles according to the packet instructions then drain and rinse well.
2.
Trim the spring onions and cut into very thin strips about 5 cm long.
3.
Heat the stock in a large pan, add the spring onions, prawns and noodles and bring to a simmer.
4.
Add the soy sauce, lime juice, sambal oelek, mango chutney and mango and season with salt and pepper.
5.
Serve garnished with the chives, lime wedges and zest.