Lettuce Salad

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Average: 2 (1 vote)
(1 vote)
Lettuce Salad
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Difficulty:
very easy
Difficulty
Preparation:
15 min.
Preparation
Calories:
168
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
1 serving contains
(Percentage of daily recommendation)
Calories168 kcal(8 %)

Ingredients

for
4
For the salad
1 small head Radicchio
Lettuce
Oak leaf lettuce
1 bunch Radish
150 grams Cucumber
1 red onion
For the dressing
3 tablespoons balsamic vinegar
5 tablespoons vegetable oil
1 finely chopped garlic
salt
freshly ground pepper
sugar
Lemon balm
How healthy are the main ingredients?
RadishRadicchioCucumberoniongarlicsalt

Preparation steps

1.

For the salad, rinse and trim the lettuces, drain well and tear into bite-sized pieces. Rinse and trim the radishes and cucumber and slice both thinly. Peel the onion and cut into rings. Arrange everything in a bowl or on plates.

For the dressing, mix the vinegar with the oil and garlic and season with the spices. Stir in the finely chopped lemon balm.

Serve the salad drizzled with the dressing.