Herb Butter

Name: Herb Butter
Total time: 1 h 10 min
Yield: 8
Ingredients: 4 Garlic cloves; 250 grams Butter; 3 tablespoons finely chopped, mixed Fresh herbs (such as chives, parsley, etc.); 2 teaspoons Thyme leaves; 2 tablespoons Lemon juice; Salt

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Difficulty:

easy

Difficulty

Preparation:

10 min.

Preparation

ready in 1 hr 10 min.

Ready in

Ingredients

for

servings

Ingredients: 4
Garlic cloves; 250 grams
Butter; 3 tablespoons
finely chopped, mixed Fresh herbs (such as chives, parsley, etc.); 2 teaspoons
Thyme leaves; 2 tablespoons
Lemon juice; Salt

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Preparation steps

Peel garlic and squeeze through a press. Beat butter in a warm bowl until fluffy and mix with garlic, herbs, lemon juice and salt.

Put butter in plastic wrap, shape into a log, tightly seal with plastic wrap and place for 1 hour in the refrigerator. Cut into slices before serving.