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Healthy Spinach Bisque

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Recipe author: EAT SMARTER

Healthy Spinach Bisque

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527

calories

Calories

30 min.

Preparation

easy

Difficulty

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Ingredients

for 4 servings

2 tablespoons

2.333 cups

potatoes (diced)

2

onions (diced)

12 cups

Spinach (chopped)

4 cups

vegetable stock

3 tablespoons

All purpose flour

2 tablespoons

Butter curl

4 tablespoons

sliced almonds (toasted)

scallions (to garnish)

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Preparation steps

Step 1/4

Heat the oil and sweat the potatoes and onions. Add the stock and cook for 10 minutes.

Step 2/4

Mix the flour smoothly with a little water. Add the chopped spinach to the soup with the mixed flour.

Step 3/4

Stir over the heat until the soup thickens, bring to the boil once and season to taste with salt and pepper.

Step 4/4

Cook for about 5 minutes, then puree and carefully stir in the butter. Serve garnished with flaked almonds and finely shredded spring onion tops.

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