Hazelnut Mocha Cookies
(0 votes)
(0 votes)
Health Score:
60 / 100
Difficulty:
easy
Difficulty
Preparation:
30 min.
Preparation
ready in 55 min.
Ready in
Calories:
49
calories
Calories
Nutritional values
1 piece contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calorie | 49 cal. | (2 %) | ||
| Protein | 1 g | (1 %) | ||
| Fat | 3 g | (3 %) | ||
| Carbohydrates | 5 g | (3 %) | ||
| Sugar added | 4 g | (16 %) | ||
| Roughage | 0.8 g | (3 %) |
more nutritional values
| Vitamin A | 0 mg | (0 %) | ||
| Vitamin D | 0 μg | (0 %) | ||
| Vitamin E | 1 mg | (8 %) | ||
| Vitamin K | 0.5 μg | (1 %) | ||
| Vitamin B₁ | 0 mg | (0 %) | ||
| Vitamin B₂ | 0 mg | (0 %) | ||
| Niacin | 0.4 mg | (3 %) | ||
| Vitamin B₆ | 0 mg | (0 %) | ||
| Folate | 4 μg | (1 %) | ||
| Pantothenic acid | 0 mg | (0 %) | ||
| Biotin | 2.6 μg | (6 %) | ||
| Vitamin B₁₂ | 0 μg | (0 %) | ||
| Vitamin C | 0 mg | (0 %) | ||
| Potassium | 57 mg | (1 %) | ||
| Calcium | 8 mg | (1 %) | ||
| Magnesium | 10 mg | (3 %) | ||
| Iron | 0.4 mg | (3 %) | ||
| Iodine | 0 μg | (0 %) | ||
| Zinc | 0.1 mg | (1 %) | ||
| Saturated fatty acids | 0.3 g | |||
| Uric acid | 1 mg | |||
| Cholesterol | 0 mg | |||
| Complete sugar | 5 g |
Author of this recipe:
EAT-SMARTER
all recipes of this author
Ingredients
for
50
- For the dough
- 3 egg whites
- 1 pinch salt
- 200 grams sugar
- 1 tsp lemon juice
- 200 grams ground Hazelnuts
- 2 Tbsps cornstarch
- 2 Tbsps instant Coffee powder
- ½ tsp cinnamon
- For dusting
- powdered sugar
- cocoa powder
Preparation steps
1.
For the dough, beat the egg whites until stiff. Gradually sprinkle in the salt and sugar. Mix in the lemon juice and continue beating until the mixture attracts tips. Mix the nuts, cornstarch, coffee powder and cinnamon. Fold into the egg whites.
2.
Preheat the oven to 140°C (approximately 300°F).
3.
Pour the dough into a piping bag with a large nozzle. Squirt the dough into 2 cm piles on a lined baking sheet.
4.
Bake for about 20-25 minutes.
5.
Remove from the oven and cool on a wire rack. Dust the cookies with powdered sugar and cocoa powder. Serve immediately.
