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Grape Grappa

Grape Grappa
1500
calories
Calories
15 min.
Preparation
1 hr 10 min.
Ready in
advanced
Difficulty

Ingredients

for 750 milliliters
50 grams Sugar
100 milliliters Water
1 Cinnamon stick
1 piece Orange peel
6 Cloves
200 grams green grapes
500 milliliters Grappa
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Preparation steps

1

Heat the sugar, water and spices until the sugar has dissolved. Rinse the grapes and cut in half. Pour the grapes into the pan, remove from the heat and let cool. Mix with the grappa and pour into a bottle. Seal tightly, let sit for about 1 week and serve.