Grape Grappa
(1 vote)
(1 vote)
Health Score:
42 / 100
Difficulty:
advanced
Difficulty
Preparation:
15 min.
Preparation
ready in 1 hr 10 min.
Ready in
Calories:
1500
calories
Calories
Nutritional values
1 milliliter contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
more nutritional values
1 milliliter contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calories | 1,500 kcal | (71 %) | ||
| Protein | 1.4 g | (1 %) | ||
| Fat | 0.6 g | (1 %) | ||
| Carbohydrates | 81 g | (54 %) | ||
| Potassium | 1 mg | (0 %) |
Author of this recipe:
EAT-SMARTER
all recipes of this author
Ingredients
for
- Ingredients
- 50 grams sugar
- 100 milliliters water
- 1 Cinnamon stick
- 1 pc Orange peel
- 6 cloves
- 200 grams green Grape
- 500 milliliters Grappa
Preparation steps
1.
Heat the sugar, water and spices until the sugar has dissolved. Rinse the grapes and cut in half. Pour the grapes into the pan, remove from the heat and let cool. Mix with the grappa and pour into a bottle. Seal tightly, let sit for about 1 week and serve.
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