Fruit Punch with Strawberries, Ginger, Lime and Lemongrass

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Average: 5 (1 vote)
(1 vote)
Fruit Punch with Strawberries, Ginger, Lime and Lemongrass
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Health Score:
7,5 / 10
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
ready in 2 h. 20 min.
Ready in

Ingredients

for
4
Ingredients
2 Limes
150 grams sugar
3 cloves
1 stalk cinnamon
½ Vanilla bean (seeds)
1 Star anise
1 tsp Coriander (in a mortar)
1 Tbsp Lemongrass (white portion, finely chopped)
2 tsps fresh chopped ginger
150 milliliters dry white wine
400 grams Strawberries
8 Tbsps Crushed ice
4 sprigs mint (small)
How healthy are the main ingredients?
StrawberrysugargingermintLimecloves

Preparation steps

1.

Rinse limes in hot water. Grate 1 teaspoon peel from 1 lime and squeeze the juice. Cut the other lime into slices.

2.

Add sugar, cloves, cinnamon, vanilla, star anise, coriander, lemongrass, ginger, lime zest and lime juice to a large saucepan. Pour in wine and 750 ml (approximately 3 1/4 cups) of water. Simmer everything for about 5 minutes, then remove from heat and let cool.

3.

To serve: Rinse strawberries, clean and cut into slices. Pour wine through a sieve into a serving bowl and add strawberry and lime slices. Serve punch with sprigs of mint on crushed ice.