Crostini with Avocado Puree
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(0 votes)
Health Score:
79 / 100
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
Ingredients
for
4
- Ingredients
- 1 Avocado
- 1 Tbsp lemon juice
- salt
- freshly ground peppers
- Tabasco sauce
- 8 slices Baguette
Preparation steps
1.
Preheat the oven to 250°C (approximately 485°F). Halve the avocado, remove the seed, and scoop out the pulp. Mash the pulp with a fork, and season to taste with lemon juice, a few drops of tabaso, salt, and pepper.
2.
Toast the baguette slices in the oven until golden brown. Remove from the oven, top with the avocado puree, and serve immediately.
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