Cream Cheese, Radish and Smoked Salmon Bread Loaf

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Cream Cheese, Radish and Smoked Salmon Bread Loaf
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Health Score:
7,3 / 10
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation

Ingredients

for
6
Ingredients
1 bunch Radish
200 grams softened cream cheese
200 grams Quark
salt
freshly ground peppers
2 teaspoons finely grated Lemon peel
2 tablespoons lemon juice
Tabasco sauce
1 pinch sugar
1 loaf Sandwich bread about 500 grams (approximately 1 pound)
1 bunch Cress
250 grams thinly sliced Smoked salmon
How healthy are the main ingredients?
Radishcream cheeseCresssugarsalt

Preparation steps

1.

Rinse the radishes, pat dry and slice thinly. 

2.

Mix the cream cheese, quark, lemon zest and juice together until smooth and season with salt, pepper, Tabasco and sugar to taste. 

3.

Slice the loaf of bread about 3/4 of the way through. 

4.

Rinse the cress and pat dry. 

5.

Spread the cream cheese mixture between the bread slices and fill with the sliced radishes, cress and smoked salmon slices.