Citrus Cooler
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(0 votes)
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
ready in 1 d 15 min.
Ready in
Ingredients
for
8
- To decorate
- Limes
Product recommendation
Always use unwaxed (preferably organic) lemons, as waxed lemons contain a fungicide.
Preparation
Kitchen utensils
1 großer Plate, 1 canning jar (200 ml Inhalt), 1 Kitchen towel, 1 Non-stick pan, 1 Tablespoon, 1 deep bowl, 1 Immersion blender, 1 kleine Ladle
Preparation steps
1.
Using a vegetable peeler, thinly pare the rind from the lemons, and then squeeze out the juice.
2.
Put the lemon rind and sugar into a bowl and pour over the boiling water. Stir to dissolve the sugar, cover and leave for 24 hours until completely cold.
3.
Add the lemon juice (add more sugar if you wish) and strain into a jug. Chill until ready to serve and decorate with lime slices.
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