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Chocolate Kumquats

Chocolate Kumquats
327
calories
Calories
30 min.
Preparation
moderate
Difficulty

Ingredients

for 4 servings
24 Kumquats
50 grams Sugar
100 milliliters Water
4 tablespoons Orange liqueur
150 grams Dark couverture chocolate
30 grams chopped Pistachios
30 grams Shredded coconut
30 grams colorful Sprinkles
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Preparation steps

1

Rinse the kumquats, pat dry and pierce with a toothpick several times. Boil the sugar and water until the sugar has dissolved. Add the kumquats and cook over low heat for 8-10 minutes. Add the orange liqueur (Cointreau) and let soak overnight.

2

Cut the chocolate into pieces and place in a bowl. Melt over a hot water bath. Add the pistachios, coconut and sprinkles to separate small bowls.

3

Pat the kumquats dry, stick onto popsicle sticks or skewers and dip halfway into the chocolate. Dip 8 then into the pistachios, 8 into the coconut and 8 into the sprinkles. Let them dry by sticking the popsicle sticks or skewers into an egg carton.