Chilli and Parsley Prawns

0
Average: 0 (0 votes)
(0 votes)
Chilli and Parsley Prawns
share Share
print
bookmark_border Copy URL
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation

Ingredients

for
4
Ingredients
3 Tbsps olive oil
1 ⅔ cups raw Prawn (peeled and deveined)
3 garlic cloves (finely chopped)
cup dry sherry
2 tsps Sherry vinegar
½ tsp dried Chili flakes
salt
peppers
For the garnish
1 lemon (cut into 8 wedges)
flat-leaf parsley (chopped)
How healthy are the main ingredients?
olive oilgarlic clovesaltlemonparsley
Preparation

Kitchen utensils

1 Cutting board, 1 Small knife, 1 Bowl, 1 Tablespoon, 1 Whisk, 1 Citrus juicer, 1 Teaspoon, 1 Peeler, 1 Box grater

Preparation steps

1.
Heat the oil in a frying pan and add the prawns and garlic. Cook for 1-2 minutes until the prawns turn pink.
2.
Add the sherry, sherry vinegar and chilli flakes and season with salt and pepper. Increase the heat and cook for 5 minutes.
3.
Serve immediately, garnished with lemon wedges and chopped parsley.