Chicken Thighs with Truffles
(1 vote)
(1 vote)
Difficulty:
easy
Difficulty
Preparation:
30 min.
Preparation
Calories:
284
calories
Calories
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
more nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calories | 284 kcal | (14 %) | ||
Protein | 20.8 g | (21 %) | ||
Fat | 22.5 g | (19 %) |
Author of this recipe:
EAT-SMARTER
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Ingredients
for
4
- Ingredients
- 4 Chicken thigh
- salt
- freshly ground pepper
- 4 Tbsps vegetable oil
- 1 black Truffle (About 15-20 grams)
How healthy are the main ingredients?
saltPreparation steps
1.
Rinse chicken thighs and pat dry. Season chicken with salt and pepper. Heat oil in a pan. Add chicken and fry on all sides, turning often, 20-25 minutes. With a truffle slicer or vegetable peeler, shave truffles over chicken thighs.