Cellophane Noodles with Shrimp

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Cellophane Noodles with Shrimp
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Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
ready in 25 min.
Ready in

Ingredients

for
4
Ingredients
400 grams
2
2
2
500 grams
4 tablespoons

Preparation steps

1.

Cook the noodles according the package directions. Cut into small pieces, if you'd like, and drain well.

2.

Rinse the chilis and bell peppers.  Halve, and julienne both. Peel and finely chop the garlic. Sauté with the shrimp in the sesame oil for 1-2 minutes. Add the peppers, and sauté for an additional 1-2 minutes. Mix in the noodles, cook briefly, season to taste with lime juice and fish sauce, and serve.