Candied Apples
(0 votes)
(0 votes)
Health Score:
62 / 100
Difficulty:
moderate
Difficulty
Preparation:
15 min.
Preparation
Calories:
634
calories
Calories
Nutritional values
1 piece contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calorie | 634 cal. | (30 %) | ||
| Protein | 2 g | (2 %) | ||
| Fat | 11 g | (9 %) | ||
| Carbohydrates | 130 g | (87 %) | ||
| Sugar added | 100 g | (400 %) | ||
| Roughage | 6.5 g | (22 %) |
more nutritional values
| Vitamin A | 0 mg | (0 %) | ||
| Vitamin D | 0 μg | (0 %) | ||
| Vitamin E | 1 mg | (8 %) | ||
| Vitamin K | 12 μg | (20 %) | ||
| Vitamin B₁ | 0 mg | (0 %) | ||
| Vitamin B₂ | 0 mg | (0 %) | ||
| Niacin | 1 mg | (8 %) | ||
| Vitamin B₆ | 0.1 mg | (7 %) | ||
| Folate | 12 μg | (4 %) | ||
| Pantothenic acid | 0.2 mg | (3 %) | ||
| Biotin | 11.6 μg | (26 %) | ||
| Vitamin B₁₂ | 0 μg | (0 %) | ||
| Vitamin C | 24 mg | (25 %) | ||
| Potassium | 393 mg | (10 %) | ||
| Calcium | 13 mg | (1 %) | ||
| Magnesium | 30 mg | (10 %) | ||
| Iron | 1.3 mg | (9 %) | ||
| Iodine | 3 μg | (2 %) | ||
| Zinc | 0.3 mg | (4 %) | ||
| Saturated fatty acids | 10.3 g | |||
| Uric acid | 28 mg | |||
| Cholesterol | 0 mg | |||
| Complete sugar | 127 g |
Author of this recipe:
EAT-SMARTER
all recipes of this author
Ingredients
for
6
- Ingredients
- 6 Apple (such as Golden Delicious)
- 600 grams sugar
- 70 milliliters water
- 2 tsps white Vinegar
- 6 Food-safe craft sticks (for apples)
- 100 grams Shredded coconut
Preparation steps
1.
Rinse apples, dry, remove the stems and put a thick wooden stick in each.
2.
Distribute 50 grams (approximately 2 ounces) sugar evenly on a flat plate.
3.
Boil remaining sugar, water and vinegar in a saucepan with a thick bottom quickly and boil lively until a viscous syrup is obtained.
4.
Pull the pan from the heat immediately. Immerse the apples sequentially, rotate until they are completely covered by the syrup. Sprinkle all around with the coconut and put on the plate covered with sugar to cool.
