Baked Potato Pasta with Bacon

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Baked Potato Pasta with Bacon
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Health Score:
72 / 100
Difficulty:
easy
Difficulty
Preparation:
1 hr 20 min.
Preparation
Calories:
651
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie651 cal.(31 %)
Protein12 g(12 %)
Fat50 g(43 %)
Carbohydrates37 g(25 %)
Sugar added0 g(0 %)
Roughage2.3 g(8 %)
Vitamin A0.3 mg(38 %)
Vitamin D1.4 μg(7 %)
Vitamin E6.2 mg(52 %)
Vitamin K27.5 μg(46 %)
Vitamin B₁0.2 mg(20 %)
Vitamin B₂0.3 mg(27 %)
Niacin5 mg(42 %)
Vitamin B₆0.3 mg(21 %)
Folate62 μg(21 %)
Pantothenic acid1.5 mg(25 %)
Biotin13.5 μg(30 %)
Vitamin B₁₂1.1 μg(37 %)
Vitamin C30 mg(32 %)
Potassium737 mg(18 %)
Calcium117 mg(12 %)
Magnesium46 mg(15 %)
Iron2.2 mg(15 %)
Iodine12 μg(6 %)
Zinc1.7 mg(21 %)
Saturated fatty acids22.1 g
Uric acid32 mg
Cholesterol222 mg
Complete sugar5 g

Ingredients

for
4
Ingredients
500 grams starchy potatoes
75 grams Pastry flour
salt
peppers
1 egg
3 Tbsps vegetable oil
100 grams Bacon
300 grams Sour cream
2 eggs
3 Tbsps chopped parsley
salt
2 garlic cloves
butter (for greasing)
How healthy are the main ingredients?
potatoSour creamparsleysalteggegg

Preparation steps

1.

Peel and rinse the potatoes and cook in salted water for about 25 minutes. Drain and allow to cool.

2.

Press the potatoes through the ricer and mix with the flour and egg. Season with salt and pepper and leave the dough to rest.

3.

Form the dough into finger-like shapes about 8 cm long (approximately 3 inches).

Place in boiling salted water and cook for about 5 minutes. Remove with a slotted spoon and drain.

4.

Fry the potato pasta in some oil until golden yellow and then transfer to a buttered baking dish.

5.

Combine the sour cream and the eggs and season with salt. Mix together well and stir in the parsley and crushed garlic. Pour over the pasta.

6.

Cut the bacon into cubes and fry until crispy. Shower over the pasta.

7.

Bake in a preheated oven at 200°C (approximately 400ºF) for 15-20 minutes.

8.

Suggestion: Serve with a green salad and beer.