Wild Garlic Vinaigrette

Name: Wild Garlic Vinaigrette
Total time: 15 min
Yield: 4
Ingredients: 2 tomatoes; 2 shallots; 1 handful Wild garlic; 4 Tbsps white balsamic vinegar; 1 Tbsp lemon juice; 100 milliliters Vegetable broth; 1 pinch sugar; 5 Tbsps olive oil; salt; peppers (freshly ground)

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Health Score:

8,3 / 10

Difficulty:

easy

Difficulty

Preparation:

15 min.

Preparation

Ingredients

for

servings

Ingredients: 2 tomatoes; 2 shallots; 1 handful Wild garlic; 4 Tbsps white balsamic vinegar; 1 Tbsp lemon juice; 100 milliliters Vegetable broth; 1 pinch sugar; 5 Tbsps olive oil; salt; peppers (freshly ground)

How healthy are the main ingredients?

olive oil sugar tomato shallot salt

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Preparation steps

Blanch the tomatoes in boiling water. Remove from the hot water, peel, quarter, remove the core, and finely dice. Peel and finely dice the shallots. Rinse, trim, and julienne the wild garlic.

Mix the vinegar, lemon juice, broth, sugar, and oil. Season to taste with salt and pepper. Add the tomatoes and wild garlic, and serve.