Wild Garlic Oil
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(0 votes)
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Ingredients
for
750
- Ingredients
- 125 grams fresh Wild garlic leaf
- 750 milliliters cold pressed vegetable oil (such as sunflower oil, safflower oil, olive oil)
Preparation steps
1.
Rinse the wild garlic, pat dry, and place in a clean, dry bottle. Pour in the oil, seal, and let infuse for about 2 weeks.
2.
Pour the oil through a fine strainer into a clean bottle. Add 2-3 trimmed and dry wild garlic leaves. The oil keeps for about 4 weeks.
