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Vanilla Liqueur
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Health Score:
10 / 100
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
ready in 35 min.
Ready in
Calories:
550
calories
Calories
Nutritional values
1 <none> contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calorie | 550 cal. | (26 %) | ||
Protein | 0.06 g | (0 %) | ||
Fat | 0.04 g | (0 %) | ||
Carbohydrates | 60.54 g | (40 %) | ||
Sugar added | 60.16 g | (241 %) | ||
Roughage | 0.14 g | (0 %) |
more nutritional values
Vitamin A | 0.01 mg | (1 %) | ||
Vitamin D | 0 μg | (0 %) | ||
Vitamin E | 0 mg | (0 %) | ||
Vitamin K | 6.3 μg | (11 %) | ||
Vitamin B₁ | 0.01 mg | (1 %) | ||
Vitamin B₂ | 0.02 mg | (2 %) | ||
Niacin | 0.04 mg | (0 %) | ||
Vitamin B₆ | 0 mg | (0 %) | ||
Folate | 0.25 μg | (0 %) | ||
Pantothenic acid | 0.01 mg | (0 %) | ||
Vitamin B₁₂ | 0 μg | (0 %) | ||
Vitamin C | 0.07 mg | (0 %) | ||
Potassium | 9.97 mg | (0 %) | ||
Calcium | 3.68 mg | (0 %) | ||
Magnesium | 0.25 mg | (0 %) | ||
Iron | 0.14 mg | (1 %) | ||
Zinc | 0.08 mg | (1 %) | ||
Saturated fatty acids | 0.01 g | |||
Cholesterol | 0 mg | |||
Complete sugar | 134 g |
Author of this recipe:

EAT-SMARTER
all recipes of this author
Ingredients
for
2
- Ingredients
- 2 Vanilla bean
- 200 grams sugar
- 50 grams honey
- 400 grams Vodka
- 100 milliliters Brandy
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Preparation steps
1.
Slit the vanilla beans lengthwise. Bring the vanilla bean, sugar, honey, and 250 ml (approximately 8 ounces) of water to a boil. Reduce the heat and simmer for 20 minutes. Remove from the heat, let cool, and mix with the vodka and brandy. Place in a bottle, seal well, and place in a dark, cool place for 4 weeks.
2.
Strain into bottles and seal well.
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