Toasted Baguette Slices with Roasted Garlic
Trim garlic cloves' ends and wrap each into aluminum foil. Roast for about 45 minutes on the edge of hot grill.
Cut baguette into slices and brush with oilve oil. Toast on hot grill.
Unwrap garlic cloves and squeeze out pulp. Spread garlic pulp onto bread slices and serve.