Tiramisu with Strawberries
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Difficulty:
easy
Difficulty
Preparation:
40 min.
Preparation
ready in 3 h. 40 min.
Ready in
Ingredients
for
4
- Ingredients
- 500 grams Strawberries
- 2 Tbsps lemon juice
- 75 grams powdered sugar
- 2 centiliters Orange liqueur
- 10 Ladyfinger (sugar free)
- 1 egg white
- 400 grams Quark
- 100 grams Yogurt (0.1% fat)
- 1 generous pinch Lemon peel (fresh)
- Daisy (for garnishing)
How healthy are the main ingredients?
StrawberryPreparation steps
1.
Rinse and dry strawberries, remove stems and halve or quarter depending on size. Combine approximately 150 grams (approximately 5 ounces) of strawberries with lemon juice, 1-2 tablespoons of powdered sugar and liqueur.
2.
Arrange ladyfingers side by side in a small baking dish (about 20 x 15 cm) (approximately 8 x 6 inch) and drizzle with strawberry puree. Beat egg whites until stiff. Stir in quark with yogurt, add lemon zest and remaining sugar, mix until smooth. Fold in egg whites. Spread approximately half of cream onto ladyfingers and smooth. Arrange strawberries on top, spread remaining cream until smooth. Refrigerate, covered, for at least 3 hours.
3.
Cut into pieces and garnish with daisies. Serve.
