Surimi-grain Salad

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Surimi-grain Salad
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Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
ready in 45 min.
Ready in

Ingredients

for
4
Ingredients
250 grams Durum wheat
600 milliliters Vegetable broth
2 Tbsps white balsamic vinegar
1 tsp honey
2 Tbsps olive oil
salt
freshly ground peppers
40 grams Walnut
75 grams Surimi
75 grams Cocktail shrimp
100 grams cream cheese
How healthy are the main ingredients?
cream cheeseWalnutolive oilhoneysalt

Preparation steps

1.

Cover the durum wheat with broth for about 10 minutes (or according to instructions on the package) and simmer. If necessary, add a little more broth.

2.

Combine the vinegar with the honey and oil, and season with salt and pepper. Drain the wheat, if necessary, and mix into the dressing. Allow to cool and infuse.

3.

Coarsely chop the walnuts. Rinse the surimi and shrimp, pat dry and cut into small pieces. Gently mix together with the nuts, the cream cheese and the wheat dressing, season to taste and spoon into glasses to serve.

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