Strawberry Yogurt

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Strawberry Yogurt
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Health Score:
84 / 100
Difficulty:
easy
Difficulty
Preparation:
40 min.
Preparation
Calories:
189
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie189 cal.(9 %)
Protein8 g(8 %)
Fat10 g(9 %)
Carbohydrates17 g(11 %)
Sugar added6 g(24 %)
Roughage1.6 g(5 %)
Vitamin A0 mg(0 %)
Vitamin D0.1 μg(1 %)
Vitamin E0.8 mg(7 %)
Vitamin K5 μg(8 %)
Vitamin B₁0.1 mg(10 %)
Vitamin B₂0.3 mg(27 %)
Niacin2.3 mg(19 %)
Vitamin B₆0.2 mg(14 %)
Folate47 μg(16 %)
Pantothenic acid0.6 mg(10 %)
Biotin8.7 μg(19 %)
Vitamin B₁₂0.5 μg(17 %)
Vitamin C38 mg(40 %)
Potassium375 mg(9 %)
Calcium168 mg(17 %)
Magnesium49 mg(16 %)
Iron1.2 mg(8 %)
Iodine7 μg(4 %)
Zinc1.2 mg(15 %)
Saturated fatty acids3.8 g
Uric acid23 mg
Cholesterol13 mg
Complete sugar17 g

Ingredients

for
4
Ingredients
500 grams Yogurt (0.1% fat)
2 Tbsps honey
250 grams Strawberries
2 Tbsps Cashews
2 sprigs Lemon balm
How healthy are the main ingredients?
StrawberryCashewhoney

Preparation steps

1.

Chop nuts coarsely, then purée in a blender with yogurt and honey.

2.

Rinse strawberries and pat dry. Add strawberries to yogurt mixture and purée.

3.

Pour mixture into glasses and cool for 30 minutes. Garnish with lemon balm.

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