Spiced Carrot Lassi
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(0 votes)
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
Ingredients
for
4
- Ingredients
- 4 large carrots (peeled, or 375 ml/1.5 cups carrot juice)
- 1 cup natural Yogurt
- lemon juice (from one lemon)
- Chili flakes
- 4 Baby carrots (to garnish)
Preparation steps
1.
Juice the carrots.
2.
Blend the carrot juice with the yoghurt and lemon juice. Season with a little salt.
3.
Pour into glasses, sprinkle with chilli flakes and garnish with the baby carrots.
