Shrimp Kebabs with Orange

Name: Shrimp Kebabs with Orange
Total time: 1 h 32 min
Yield: 4
Ingredients: 1 clove garlic cloves (crushed); 4 Tbsps olive oil; 1 tsp pink peppercorns (crushed); 1 tsp Curry powder; 1 Orange (filleted, juice reserved); 3.333 cups cooked Prawn (peeled and deveined); 2 red peppers (cut into wedges); 1 Mango (cut into chunks)

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Health Score:

8,8 / 10

Difficulty:

easy

Difficulty

Preparation:

25 min.

Preparation

ready in 1 hr 32 min.

Ready in

Ingredients

for

servings

Ingredients: 1 clove garlic cloves (crushed); 4 Tbsps olive oil; 1 tsp pink peppercorns (crushed); 1 tsp Curry powder; 1 Orange (filleted, juice reserved); 3.333 cups cooked Prawn (peeled and deveined); 2 red peppers (cut into wedges); 1 Mango (cut into chunks)

How healthy are the main ingredients?

olive oil garlic clove Orange Mango

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Preparation steps

Add the crushed garlic to the oil. Stir in the pepper (reserving 1 or 2 pinches for later), the curry powder and the orange juice to form a marinade. Stir in the prawns and leave to marinate in the refrigerator for at least 1 hour.

Heat the barbecue.

Remove the prawns from the marinade and allow to drain, then fry on the barbecue for around 7 minutes, turning.

Arrange the peppers, mango and orange segments on plates. Arrange the skewers on top and drizzle with the remaining marinade. Sprinkle with the remaining pink pepper and serve.