Quick Mango and Coconut Dessert

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Quick Mango and Coconut Dessert
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Health Score:
87 / 100
Difficulty:
easy
Difficulty
Preparation:
5 min.
Preparation
Calories:
226
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie226 cal.(11 %)
Protein6 g(6 %)
Fat8 g(7 %)
Carbohydrates32 g(21 %)
Sugar added0 g(0 %)
Roughage4.9 g(16 %)
Vitamin A0.4 mg(50 %)
Vitamin D0 μg(0 %)
Vitamin E2 mg(17 %)
Vitamin K0 μg(0 %)
Vitamin B₁0.1 mg(10 %)
Vitamin B₂0.3 mg(27 %)
Niacin3.1 mg(26 %)
Vitamin B₆0.3 mg(21 %)
Folate88 μg(29 %)
Pantothenic acid0.8 mg(13 %)
Biotin10 μg(22 %)
Vitamin B₁₂0.5 μg(17 %)
Vitamin C77 mg(81 %)
Potassium656 mg(16 %)
Calcium197 mg(20 %)
Magnesium64 mg(21 %)
Iron1.2 mg(8 %)
Iodine8 μg(4 %)
Zinc0.9 mg(11 %)
Saturated fatty acids6.4 g
Uric acid30 mg
Cholesterol0 mg
Complete sugar31 g

Ingredients

for
2
Ingredients
1 ripe Mango (pit removed)
1 cup strawberry low-fat Yogurt
2 Tbsps sweetened Coconut flakes
How healthy are the main ingredients?
Mango

Preparation steps

1.
Slice the mango into two generous slices and arrange slices on a serving plate. Top with strawberry yogurt and sprinkle with flaked coconut. Serve.