Quick Cherry Dessert

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Quick Cherry Dessert
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Difficulty:
moderate
Difficulty
Preparation:
25 min.
Preparation
Calories:
344
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
1 serving contains
(Percentage of daily recommendation)
Calories344 kcal(16 %)
Protein4.7 g(5 %)
Fat13.8 g(12 %)
Carbohydrates48 g(32 %)

Ingredients

for
4
Ingredients
125 milliliters Cabbage
1 packet red Glaze
175 milliliters Red wine
40 grams sugar
1 packet Vanilla sugar
200 grams Sour cherry (from a jar)
12 Ladyfinger
100 grams Crème fraiche
1 teaspoon grated Lemon peel
1 tablespoon lemon juice
2 tablespoons Chocolate
How healthy are the main ingredients?
sugarChocolateCabbage

Preparation steps

1.

Mix half of the cherry juice with the glaze powder. Bring the remaining cherry juice, red wine, sugar and vanilla sugar to a boil. Stir in the glaze and bring back up to a boil. Stir in the cherries.

2.

Place 3 ladyfingers on each dessert plate. Pour the cherries on top.

3.

Mix the creme fraiche, lemon zest and lemon juice. Place a dollop of the creme fraiche mixture on each plate. Serve sprinkled with grated chocolate.