Pear and Berry Popsicles

0
Average: 0 (0 votes)
(0 votes)
Pear and Berry Popsicles
share Share
print
bookmark_border Copy URL
Health Score:
79 / 100
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
ready in 5 h. 20 min.
Ready in
Calories:
95
calories
Calories

Nutritional values

1 piece contains
(Percentage of daily recommendation)
Calorie95 cal.(5 %)
Protein1 g(1 %)
Fat0 g(0 %)
Carbohydrates22 g(15 %)
Sugar added12 g(48 %)
Roughage2.6 g(9 %)
Vitamin A0 mg(0 %)
Vitamin D0 μg(0 %)
Vitamin E0.3 mg(3 %)
Vitamin K5 μg(8 %)
Vitamin B₁0 mg(0 %)
Vitamin B₂0 mg(0 %)
Niacin0.5 mg(4 %)
Vitamin B₆0 mg(0 %)
Folate26 μg(9 %)
Pantothenic acid0.2 mg(3 %)
Biotin1.6 μg(4 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C29 mg(31 %)
Potassium144 mg(4 %)
Calcium14 mg(1 %)
Magnesium11 mg(4 %)
Iron0.4 mg(3 %)
Iodine2 μg(1 %)
Zinc0.1 mg(1 %)
Saturated fatty acids0 g
Uric acid17 mg
Cholesterol0 mg
Complete sugar21 g

Ingredients

for
10
Ingredients
120 grams sugar
1 untreated lemon (juice and zest)
400 grams mixed Berry (such as blueberries, raspberries, strawberries blackberries)
4 Pear
How healthy are the main ingredients?
sugarlemonPear

Preparation steps

1.

Boil the sugar, lemon juice, lemon zest and 150 ml (approximately 2/3 cup) of water. Simmer for a few minutes until the sugar has dissolved. Remove and let cool.

2.

Rinse and puree the berries. Pour through a fine sieve. Peel, quarter and core the pears. Puree the pears.

3.

Add half of the syrup to the berry puree and the other half to the pear puree. Fill a popsicle mold with the purees, place the lid on top of the mold. Insert popsicle sticks and freeze for at least 5 hours before serving.

Fall Favorites

Get Fit!

Simple, But Good

Weeknight Dinners

Popular Cookbooks