Oat Porridge with Berries

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Oat Porridge with Berries
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
ready in 25 min.
Ready in

Ingredients

for
4
Ingredients
600 milliliters
2 tablespoons
200 grams
2 handfuls
mixed berries (such as strawberries, raspberries and blueberries)

Preparation steps

1.

In a pot, combine milk, vanilla sugar and rolled oats. Bring to a boil. Reduce heat to low and simmer, stirring occasionally, until oats are tender and porridge is thick, 10-15 minutes. Add addtional milk if necessary. Divide among bowls.

2.

Rinse berries and pat dry. Hull and halve strawberries. Serve porridge topped with berries.