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Mixed Fruit with Yogurt
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Health Score:
90 / 100
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Calories:
195
calories
Calories
Nutritional values
1 each contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calorie | 195 cal. | (9 %) | ||
Protein | 4 g | (4 %) | ||
Fat | 6 g | (5 %) | ||
Carbohydrates | 31 g | (21 %) | ||
Sugar added | 6 g | (24 %) | ||
Roughage | 3.9 g | (13 %) |
more nutritional values
Vitamin A | 0.1 mg | (13 %) | ||
Vitamin D | 0.1 μg | (1 %) | ||
Vitamin E | 2.9 mg | (24 %) | ||
Vitamin K | 8.5 μg | (14 %) | ||
Vitamin B₁ | 0.1 mg | (10 %) | ||
Vitamin B₂ | 0.1 mg | (9 %) | ||
Niacin | 2 mg | (17 %) | ||
Vitamin B₆ | 0.1 mg | (7 %) | ||
Folate | 16 μg | (5 %) | ||
Pantothenic acid | 1.3 mg | (22 %) | ||
Biotin | 9 μg | (20 %) | ||
Vitamin B₁₂ | 0.1 μg | (3 %) | ||
Vitamin C | 25 mg | (26 %) | ||
Potassium | 422 mg | (11 %) | ||
Calcium | 50 mg | (5 %) | ||
Magnesium | 34 mg | (11 %) | ||
Iron | 0.9 mg | (6 %) | ||
Iodine | 6 μg | (3 %) | ||
Zinc | 0.5 mg | (6 %) | ||
Saturated fatty acids | 1.8 g | |||
Uric acid | 46 mg | |||
Cholesterol | 9 mg | |||
Complete sugar | 30 g |
Author of this recipe:
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EAT-SMARTER
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Ingredients
for
8
- Ingredients
- 6 Peaches
- 3 Apple
- 1 Cantaloupe
- 3 Tbsps Almond slivers
- 200 grams Greek yogurt
- lemons (juiced)
- 4 Tbsps honey
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Preparation steps
1.
Rinse peaches and apples, pat dry, cut in half, remove seeds and pits and cut into wedges. Halve melon, seed and chop the flesh. Mix fruit with almonds and lemon juice. Chill in refrigerator. Mix yogurt with the honey.
2.
To serve, arrange the fruit in bowls and garnish with the yogurt.
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