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Mixed Fruit with Yogurt and Granola
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Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
Ingredients
for
4
- Ingredients
- 250 grams purple Grape
- 250 grams green Grape
- 150 grams dried Plum
- 150 grams dried Apricot
- 2 firm Pear
- 2 Tbsps lemon juice
- 250 grams Yogurt (0.1% fat)
- 2 Tbsps honey
- 1 generous pinch cinnamon
- Granola
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Preparation steps
1.
Rinse grapes.
2.
Rinse dried fruits and pat dry. Cut into smaller pieces if necessary.
3.
Rinse, quarter, core and slice pears.
4.
Transfer all fruit to a bowl and mix with lemon juice.
5.
Stir together yogurt, honey and cinnamon.
6.
Divide fruit among bowls and top with flavored yogurt and granola.
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