Marbled Almond Swirl Cookies
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Difficulty:
moderate
Difficulty
Preparation:
45 min.
Preparation
Ingredients
for
36
- Ingredients
- 1 pkg chilled Fresh dough (400 grams) (approximately 14 ounces)
- Pastry flour (for dusting)
- 36 blanched almonds
- powdered sugar (for dusting)
How healthy are the main ingredients?
almondPreparation steps
1.
Preheat the oven to 200°C (convection oven 180°C, gas mark 3-4) (approximately 400°F.
2.
Divide each package of cookie dough into 12 thin slices then shape each slice into a thin strand. Place each vanilla strand next to a chocolate strand then roll into swirls.
3.
Arrange on a baking sheet.
4.
Press 1 almond in the center of each cookie and bake for 10-15 minutes. Remove the cookies from the oven and dust with powdered sugar.