Mango Frozen Yogurt
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(0 votes)
Health Score:
7,4 / 10
Difficulty:
easy
Difficulty
Preparation:
3 h. 30 min.
Preparation
Ingredients
for
4
- For the frozen yogurt
- 1 Lime
- 100 grams sugar
- 100 milliliters water
- 100 grams Yogurt (0.1% fat)
- 400 grams Mangoes
- For the garnish
- Lemon balm
Preparation steps
1.
Rinse, peel and squeeze the lime.
2.
Mix the sugar, lime zest and juice, and water in a saucepan. Bring to a boil while stirring for about 3 minutes. Simmer, then remove.
3.
Mince the mango and puree finely with the sugar water, then mix with the yogurt.
4.
Pour the mixture into a shallow metal bowl, put in the freezer and allow to freeze. Each 30 minutes, stir well with a fork.
5.
Form the frozen yogurt with an ice cream scoop into balls and serve in chilled mugs.
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