Smarter Snack
Frozen Citrus Yogurt
just 4 ingredients!
(2 votes)
(2 votes)
Frozen Citrus Yogurt - Perfect Low Cal "Ice Cream"
Health Score:
77 / 100
Difficulty:
easy
Difficulty
Preparation:
30 min.
Preparation
ready in 5 h. 30 min.
Ready in
Healthy, because
Even smarter
This frozen yogurt is a good source of protein from the yogurt and vitamin C from the orange juice.
If you want, feel free to switch up what kind of juice you use in this recipe. Grapefruit juice is a delicious option.
Author of this recipe:
EAT-SMARTER
all recipes of this author
Ingredients
for
4
- Ingredients
- 4 ozs sugar
- 14 ozs Orange juice (or any other citrus juice)
- ½ lemon (juice and zest)
- 6 ozs Yogurt
Preparation steps
1.
Heat the sugar in a pan with 5 ounces water, orange juice, lemon juice, and zest. Stir well and leave to cool.
2.
Mix in the yogurt and transfer to a flat metal container. Freeze for around 5 hours, stirring thoroughly every 30 minutes to prevent large ice crystals from forming (or finish in an ice cream maker).
