Lettuce, Tomato, Cress and Walnut Salad

0
Average: 0 (0 votes)
(0 votes)
Lettuce, Tomato, Cress and Walnut Salad
share Share
print
bookmark_border Copy URL
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation

Ingredients

for
5
Ingredients
8 large tomatoes
1 Lettuce
4 bowls Cress
salt
olive oil (cold-pressed)
freshly ground peppers
balsamic vinegar
200 grams Walnut
How healthy are the main ingredients?
WalnutCresstomatosaltolive oil

Preparation steps

1.

Rinse, halve and cut tomatoes into slices. Rinse lettuce, remove the outer leaves, tear inner leaves into pieces and spin dry.

2.

To make vinaigrette, whisk 6 tablespoons oil with 3 tablespoons balsamic vinegar. Season with salt and pepper and whisk again to combine. Divide lettuce, tomatoes, walnut halves and plentiful amounts of cress among small salad bowls. Drizzle with vinaigrette and serve immediately. Serve with fresh white bread, if desired.