Honey and Cranberry Granola Bars
(1 vote)
(1 vote)
Difficulty:
easy
Difficulty
Preparation:
45 min.
Preparation
Ingredients
for
16
- Ingredients
- 0.333 cup honey
- 0.333 cup butter
- 1 cup dried Cranberry
- 1 ¾ cups rolled oats
Preparation
Kitchen utensils
1 Pot, 1 Bowl, 1 Measuring cups, 1 Cutting board, 1 Small knife, 1 Teaspoon, 1 Sieve, 1 Kitchen towel, 2 canning jars (à 500 ml Inhalt), 1 Ladle
Preparation steps
1.
Heat the oven to 180°C / 350°F. Grease a 7½" x 13½" baking pan.
2.
Heat the honey and butter in a pan until melted.
3.
Stir, then stir in the cranberries and oats, mixing well.
4.
Press the mixture into the tin and bake for 25-30 minutes until golden. Cool in the pan until warm, then mark into bars. Cut when cold.
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