Healthy Green Shot
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(0 votes)
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
ready in 20 min.
Ready in
Ingredients
for
4
- Ingredients
- ⅔ cup Wheat grass (washed and chopped)
- 3 cups cold water
- 1 Tbsp lemon juice
Product recommendation
Add a couple of tablespoons of agave nectar before blending to make the juice more palatable.
Preparation
Kitchen utensils
1 Cutting board, 1 Small knife, 1 Tablespoon, 1 Pot mit Deckel, 1 Measuring cups, 1 Teaspoon, 1 Wooden spoon, 1 Non-stick pan, 1 Mini food processor, 1 Fine grater, 1 Citrus juicer, 1 Toothpick oder kleine Holzspieße, 1 Baking sheet, 1 Brush, 1 Large knife
Preparation steps
1.
Combine the wheatgrass, water, and lemon juice in a food processor or blender.
2.
Blend on high for 2 minutes. Pour through a fine sieve into a bowl, pressing the pulp against the sieve with a spatula to extract as much of the juice as possible.
3.
Pour the juice into glasses and serve.
