Healthy Grilling

Grilled Whole Chicken with Potatoes

5
Average: 5 (9 votes)
(9 votes)
Grilled Whole Chicken with Potatoes
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Difficulty:
easy
Difficulty
Preparation:
1 hr 15 min.
Preparation

Healthy, because

Even smarter

The chicken scores with protein for strong muscles and also contains minerals such as nerve-strengthening magnesium and potassium for a healthy heart. The vegetable garnish brings satiating fibre and plenty of essential oils that support our immune system.

If you want to do without aluminium foil, you can place a stainless steel grill basket on the grill. This can then be cleaned and used many more times for grilling. In addition to the grilled chicken you can serve a summer salad.

Ingredients

for
4
Ingredients
1
Roast chicken (about 1.2 kg)
1 bunch
8
600 grams
small Potatoes
2
freshly ground Pepper
1 tablespoon
4 tablespoons
1 teaspoon

Preparation steps

1.

Rinse chicken, pat dry and season cavity with salt and pepper. Thread chicken onto a long skewer. Mix together honey, soy sauce and curry. Brush mixture onto chicken.

2.

Peel shallots. Halve garlic bulbs crosswise.

3.

Rinse and halve potatoes. Transfer potatoes to a foil dish. Add rosemary and season with salt and pepper. Grill chicken about 1 hour, while grilling potatoes on the side, turning occasionally.