Grilled Beef and Seafood

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Grilled Beef and Seafood
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Difficulty:
easy
Difficulty
Preparation:
40 min.
Preparation

Ingredients

for
4
For the prawns
4 King prawn
1 Tbsp Lime juice
White pepper
1 stalk Lemongrass
salt
2 Tbsps Lemon infused olive oil
For the steaks
4 lean Steak (from well-hung meat)
Sea salt
peppers
2 Tbsps Oil
How healthy are the main ingredients?
salt

Preparation steps

1.
Wash and dry the prawns. Brush four pieces of aluminium foil thinly with olive oil.
2.
Trim and lightly crush the lemon grass and cut into 4 pieces.
3.
Season the prawns lightly with pepper and place each on a piece of aluminium foil with a piece of lemon grass.
4.
Wrap the foil round the prawns to make little parcels and cook on a barbecue for about 2 minutes each side. Serve sprinkled with lime juice.
5.
For the steaks, brush the meat with oil and cook on a barbecue (not too hot) for 3-5 minutes each side, depending how well done you like steak. Take off the barbecue and season with salt and pepper.

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