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Green Tea Sorbet with Kiwi and Lime
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Health Score:
72 / 100
Difficulty:
easy
Difficulty
Preparation:
4 h. 30 min.
Preparation
Calories:
158
calories
Calories
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calorie | 158 cal. | (8 %) | ||
Protein | 3 g | (3 %) | ||
Fat | 2 g | (2 %) | ||
Carbohydrates | 25 g | (17 %) | ||
Sugar added | 17 g | (68 %) | ||
Roughage | 3.5 g | (12 %) |
more nutritional values
Vitamin A | 0 mg | (0 %) | ||
Vitamin D | 0 μg | (0 %) | ||
Vitamin E | 0.6 mg | (5 %) | ||
Vitamin K | 20.3 μg | (34 %) | ||
Vitamin B₁ | 0 mg | (0 %) | ||
Vitamin B₂ | 0.1 mg | (9 %) | ||
Niacin | 1.1 mg | (9 %) | ||
Vitamin B₆ | 0 mg | (0 %) | ||
Folate | 22 μg | (7 %) | ||
Pantothenic acid | 0.3 mg | (5 %) | ||
Biotin | 1.9 μg | (4 %) | ||
Vitamin B₁₂ | 0 μg | (0 %) | ||
Vitamin C | 55 mg | (58 %) | ||
Potassium | 382 mg | (10 %) | ||
Calcium | 59 mg | (6 %) | ||
Magnesium | 34 mg | (11 %) | ||
Iron | 1.3 mg | (9 %) | ||
Iodine | 5 μg | (3 %) | ||
Zinc | 1.2 mg | (15 %) | ||
Saturated fatty acids | 0.3 g | |||
Uric acid | 24 mg | |||
Cholesterol | 0 mg | |||
Complete sugar | 25 g |
Author of this recipe:

EAT-SMARTER
all recipes of this author
Ingredients
for
4
- Ingredients
- 4 Kiwi
- 4 Limes (juice and zest)
- 200 milliliters green Tea
- 100 grams Maple syrup
- 100 milliliters white wine
- 2 egg whites
- mint
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Preparation steps
1.
Peel kiwis and cut into slices. Mix lime juice and zest, green tea, maple syrup and wine. Bring to a boil and boil for about 2 minutes. Then let cool. Set aside 4 kiwi slices and purée the rest.
2.
Beat egg whites until stiff and fold into the kiwi mixture. Freeze in a freezer for 3-4 hours. Stir occasionally with a fork. To serve, spread in bowls and serve garnished with mint and kiwi slices.
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