Grapefruit Lemonade

4.5
Average: 4.5 (2 votes)
(2 votes)
Grapefruit Lemonade
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Health Score:
84 / 100
Difficulty:
easy
Difficulty
Preparation:
50 min.
Preparation
Calories:
802
calories
Calories

Nutritional values

1 bottle contains
(Percentage of daily recommendation)
Calorie802 cal.(38 %)
Protein2 g(2 %)
Fat1 g(1 %)
Carbohydrates186 g(124 %)
Sugar added168 g(672 %)
Roughage1.3 g(4 %)
Vitamin A0 mg(0 %)
Vitamin D0 μg(0 %)
Vitamin E1 mg(8 %)
Vitamin K5.6 μg(9 %)
Vitamin B₁0.1 mg(10 %)
Vitamin B₂0.1 mg(9 %)
Niacin0.9 mg(8 %)
Vitamin B₆0.1 mg(7 %)
Folate25 μg(8 %)
Pantothenic acid0.7 mg(12 %)
Biotin0.4 μg(1 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C117 mg(123 %)
Potassium436 mg(11 %)
Calcium62 mg(6 %)
Magnesium49 mg(16 %)
Iron1.3 mg(9 %)
Iodine4 μg(2 %)
Zinc0.3 mg(4 %)
Saturated fatty acids0.2 g
Uric acid49 mg
Cholesterol0 mg
Complete sugar184 g

Ingredients

for
2
Ingredients
12 ozs sugar
16 ozs water
1 pink Grapefruit
1 bottle mineral water (fizzy - or soda water)
6 slices fresh ginger (each about 1/8th" thick)
7 ozs freshly squeezed lemon juice
¼ Grapefruit (sliced, for garnish)
pink Food coloring (optional)
How healthy are the main ingredients?
sugargingerGrapefruitGrapefruit

Preparation steps

1.

Cut the ginger root into smaller slices and add to a pot with the sugar and water. Bring to a boil, remove from the heat and allow to cool slightly.

2.

Squeeze in the grapefruit and lemon juice, allow to steep for 15 minutes and then remove ginger slices. Pour in the mineral water and add some coloring. Allow to cool completely in the refrigerator.

3.

Serve over ice and decorated with grapefruit slices. Alternatively, store in bottles in the refrigerator.